Blue Mountain

A journey of tradition from Jamaica to Papua New Guinea

 

This special coffee, originally from Jamaica, has found its way to the mountainous highlands of Papua New Guinea, where it thrives at altitudes of more than 1500 meters.

 

What makes Blue Mountain so unique is not only its exotic origins but also the variety of roasts it offers. From the medium roast, revealing a balanced and refined taste, to the gold roast, offering a rich and complex coffee experience. For those who enjoy an intense flavor, there is the dark roast, while the extra dark roast is perfect for those seeking a strong and robust cup of coffee.